Donatien

Nestled in the heart of Strasbourg, the Donatien Maître Éclair patisserie is the place to be for sweet treat lovers. Here, each eclair is a work of art, the result of expert craftsmanship and a consuming passion for flavour.

In the workshop where pastry chefs produce daring and refined combinations, the air is filled with scents of vanilla and chocolate. From revisited classics to the most original creations, the menu is full of surprises. So why not indulge yourself with a creamy caramel eclair, the subtle pairing of strawberry and lychee, or an intense chocolate eclair?

Each bite is an invitation to a culinary journey, with harmonious textures blending and flavours bursting on the palate. The light, airy choux pastry is filled with buttery cream and generous fillings, all prepared with high-quality ingredients.

If you’re visiting Strasbourg, make sure to drop by this unique patisserie. You’ll be greeted with a warm welcome and delicious eclairs that will leave you with unforgettable memories!